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  • Shop
    • All Products
    • Monthly PromotionSale
    • 18 Grains
      • VGrains – Good for eyes
      • Vplus – Antioxidant
      • VHalia – Ginger for overall health
      • V18 – Ginger for overall health
    • Functional Drinks
      • GSure – Complete balance nutrition
      • Pea Protein – Complete & High Protein
    • Covid-19 Essentials
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Recipes
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VGrains Banana Cake with Cream Cheese

May 24, 2019
Ingredients: Cake 260g butter 295g sugar 5 eggs 2 teaspoons vanilla 1 tsp baking soda 300g  flour 110g VGrains 1 tsp baking powder 185g milk 200g bananas (mashed) Cream Cheese 230g cream cheese 85g butter 250g icing sugar 200g VGrains 1 teaspoon vanilla extract   Methods: 1. Mix the butter... Continue reading
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Mee Goreng VHalia

June 11, 2018
Mee Goreng VHalia   Ingredient list A: 500g of noodles 1 small red capsicum, cut into slices 2 tomato, cut into cubes 1 bunch of leek, cut into slices 2 cups of water 2 tablespoon of oil Add salt to your liking   Ingredient list B: 200g of meat (any... Continue reading
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Fried Chicken with VHalia

June 11, 2018
Fried Chicken with VHalia   Ingredients: ½ a chicken, cut into cubes 4 cloves of garlic 6 red onions 1 onion, sliced 3 scoops of GoodMorning VHalia 2-3 tablespoon of oyster sauce 2 tablespoons of light soya sauce 2 red chilli cut into half A bit of water 2-3 chilli... Continue reading
Recipes
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VHalia Tomato Rice

June 11, 2018
Tomato Rice VHalia   Ingredient list A: 2 ½ cup of rice 3 cups of water ½ cup of evaporated milk 3 tablespoons of tomato puree 3 teaspoon of VHalia 2 pandan leaf Salt (for taste)   Ingredient list B: 1 staranise 2 cloves 3 cardamom 1 cinnamon stick, 5cm... Continue reading
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VPlus Scones

April 24, 2018
Ingredients: 3 tbsp GoodMorning VPlus 70g butter 30g icing sugar 3g salt 280g flour 20g baking powder 20g egg 60g cream 50g milk 100g grated cheddar cheese 50g spring onion Preheat the oven to 180deg C. Method: In a big mixing bowl, combine flour, icing sugar, baking powder, salt, spring... Continue reading
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VPlus Mango Sago

April 24, 2018
Ingredients: 30g GoodMorning VPlus 80g sago pearls 20g coconut palm sugar 2 mangoes (cut into pieces) 250ml water Method: Prepare the sago pearls: Boil water in a pot, and add in the sago pearls. Reduce the heat, and let it simmer for 15 minutes. Stir often to prevent the sago... Continue reading
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VPlus Pink Princess Milkshake

April 24, 2018
Ingredients: 30g GoodMorning VPlus 1/2 red dragon fruit (cut into pieces) 1 papaya (cut into pieces) 1/2 carrot (cut into pieces) 250ml natural yoghurt 300ml water honey (to your own taste) ice cubes (to your liking) Method: Put red dragon fruit, papaya, and carrot into a blender and blend. Combine... Continue reading
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VPlus Sundae with Granola Bars

April 24, 2018
Granola Bars: Ingredients: 40g GoodMorning VPlus 200g oatmeal 50g honey 50g maple syrup 20g macadamia 15g raisin 15g pumpkin seed 10g almond 10g sunflower seed 15g cranberry 10g flaxseed Preheat oven to 180deg C. Method: Combine all the ingredients above and mix. Spread the mixture onto a baking sheet in... Continue reading
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VPlus Vege Pancake

April 24, 2018
Ingredients: 1/4 chilli pepper 1 spring onion 1/3 cup corn 1 bell pepper 1/3 carrot 1 small tomato 2 eggs 2 mushrooms Pancake batter: Pepper powder, 1/4 tsp of salt, 10g of rice flour, 20g of flour, 5g of corn flour, 10g of GoodMorning VPlus, 1/4 cup of water Method:... Continue reading
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VPlus: Mochi

April 24, 2018
Ingredients: 150g GoodMorning VPlus 1/2 piece soft tofu 75g glutinous rice flour 60g brown sugar 1 bar chocolate Method: Mix GoodMorning VPlus with water according to instructions. Pour the GoodMorning VPlus drink into ice cube trays, and place it in the freezer. In a large mixing bowl, mix together the... Continue reading

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